1/22/2021 6:06 pm

Thank you Sam and Henry Kelly for submitting this recipe! For more, visit the Cornell Cookbook.

This cake takes 10 minutes to prep! Sam and Henry's grandmother, Nonny, has been making this cake for forty years. Now Sam and Henry make it practically by themselves. You can use any type of frozen or fresh berry (except strawberries) and sprinkle some powdered sugar on top. It's just sweet enough and not too sweet. If you're feeling really festive, it's perfect with a scoop of ice cream. Nonny adapted the recipe from Sunset Magazine.

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1/7/2021 9:37 pm

The annual talent show Cornell's Got Talent (CGT) is going 100% virtual this school year. Students interested in performing will be sending in videos for the audition and performance. Note that all kids get into the show. The audition is part of the process to help the students practice. The performance videos will be edited together and shared with families.

Click here for more information and to sign up!

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1/5/2021 2:56 pm

Thank you Whitney Birge for submitting this recipe! For more, visit the Cornell Cookbook.

Ingredients

4 large eggs

1 cup + 2 teaspoons flour

3/4 cup 2% milk OR 3/4 cup whole milk + 1 tablespoon water

1/2 teaspoon salt

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1/5/2021 2:51 pm

Thank you Whitney Birge for submitting this recipe. For more, visit the Cornell Cookbook..

Ingredients

3 cups flour

1 cup sugar

1 teaspoon baking soda

1/2 teaspoon salt

1 1/2 cups creamy peanut butter

8 tablespoons butter - softened (1 stick)

1/2 cup honey

2 tablespoons milk

1/2 cup seedless jam

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